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SANTA TERESA - COSTA RICA
We just love to
make incredible coffee!
from - and for - the country that is our home.
Directly Sourced - Single Origin - Organic & Sustainable Coffee
Roasted in-house.
Best coffee in town.
We just love really good coffee.
(With really good foam -- of any milk.)
Especially when it’s Costa Rican. Especially when it's fair - organic and sustainable for everyone involved!
We offer the Highest Quality of Directly sourced, Single Origin Coffee. Deliciously roasted in our own café;
And a variety of Breakfast & Lunch -
Baked goods and Desserts. Local products made with locally grown vegetables and fruits.
inside Frank's Place - Crossroad of
SANTA TERESA COSTA RICA
* MADE BY PASSIONATE PEOPLE
* GLUTEN-FREE, NON-DAIRY & VEGETARIAN OPTIONS AVAILABLE
Menu
Our menu!
About the Coffee
ORIGIN
Grower: Ricardo Pérez Barrantes & Mariana Pérez
Farm: Finca Santa Lucia at Helsar de Zarcero Micro Mill
Country: Costa Rica
Region: West Valley
Varietal: Typica / Villalobos
Altitude: 1650-1750 meters
Processing Method: Natural Red Honey process on raised beds in Helsar de Zarcero mill.
PROFILE
Roast Level: Medium Dark Roast
The Cup: The well composed and fruity smell has honey and sweet-floral notes that develop into a complex and juicy cup with flavours of prunes, red grapes and cashew fruit that are well balanced with the taste of roasted almonds for a creamy and juicy mouthfeel.
Cup profile: Soft, floral and honey on the nose, prunes and red grapes in the cup combined with flavours of roasted nuts
TAKE SOME COFFEE HOME
Coffee Informtion
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